Limited Time Sale$6.42 cheaper than the new price!!
| Management number | 34020583 | Release Date | 2026/01/03 | List Price | $9.62 | Model Number | 34020583 | ||
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Manuale SUB LIME - Enogastronomie et Service per il biennio finale dell'Istituto Alberghiero. Indispensabile per la preparazione in ambito Enogastronomia e Sala/Vendita. Libro di Francese (FOS).
| Condition | Very good |
| Language | French |
| Title | Sublime. Oenogastronomie et service. Per gli Ist. professionali. Con e-book. Con espansione online |
| ISBN | 9788853627476 |
| Category | Entertainment > Books > Textbooks & study materials |
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